Salad "Beautiful Maryam"

Ingredients for the preparation of the salad "Beautiful Maryama"

  1. Boiled potatoes 2 pieces
  2. Boiled beets 2 pieces
  3. Boiled carrots 2 pieces
  4. 4 eggs
  5. Mayonnaise 6 tablespoons
  6. Fresh or pickled cucumber 1 piece
  7. Green onion 1 bunch
  8. Dill 1 bunch
  9. Walnuts 30 grams
  • Main ingredients: Potato, Crab sticks, Greens
  • Serving 10 Servings
  • World Cuisine


Knife, Cutting board, Salad bowl, Tablespoon, Shape, Refrigerator, Food wrap

Cooking "Beautiful Maryama" salad:

Step 1: chop the ingredients and form a salad.

Cover the baking dish with aluminum foil. Boiled vegetables to clear. Clear eggs. Potatoes grate on a coarse grater. Distribute it by shape. At the same time, lightly compress the potatoes and coat with mayonnaise. Also do with beets - grate, put in a layer and grease with mayonnaise. (sour cream 42%)

Step 2: decorate the salad.

Grate the remaining products, cut the greens and continue to lay in the form in layers, slightly compressing. Coat each layer with mayonnaise. Garnish with beets, carrots in the shape of roses and cucumber in a cage. Cover the finished salad with cling film. Refrigerate for 10 hours.

Step 3: serve the "Beautiful Maryam" salad.

Good appetite!

Recipe Tips:

- - 10 minutes after decorating the salad, the cucumber will turn red (from beetroot). If you like it so much - leave it like that! If not - or put a cucumber on a layer of parsley (parsley as if serve as an insulating layer - see the photo)